India's journey towards self-reliance is marked by a persistent focus on skill development. The RASTOGI initiative plays as a crucial catalyst in this quest, providing a comprehensive platform for individuals to acquire the skills essential for success in the evolving job market. Through engaging modules, RASTOGI empowers individuals with the exper

India, a land of rich culinary traditions, is famous for its vibrant array of pickles. Among them, "Aam ka Achar," the pickle made from sweet mangoes, stands out as a favorite treat. This time-honored pickle embodies the perfect mix of sweet and tangy flavors, making it a refreshing accompaniment to any meal. Made with seasonal mangoes, herbs like